With a range of different sized meeting rooms, well-equipped conference facilities, and indoor and outdoor classrooms, we host a wide range of conferences, meetings, events and team building programmes tailored to meet the bespoke needs of you and your guests.
We can also offer a variety of catering options as part of our bespoke events packages, ensuring we cater to any dietary preferences and requirements of your guests. Accommodation is available on-site, with ensuite bedrooms within the main centre to houses perfect for larger groups, offering full board packages when you’ve booked an activity.
If you’d like to discuss our available meeting and conference rooms, and create a package tailored to the needs of you and your team or guests, contact us today at 0300 3003112 or email [email protected]
Venue Hire Options
|
Room |
Layout |
Capacity |
Time Slot |
|
Oakes |
Theatre |
100 |
9:00am – 1:00pm |
|
Cabaret/Classroom |
50 |
1:00pm – 5:00pm |
|
|
Boardroom |
24 |
9:00am – 5:00pm |
|
|
U Shape |
20 |
Evening (5:00pm – 8:00pm) |
|
|
Mills |
Theatre |
30 |
9:00am – 1:00pm |
|
Cabaret/Classroom |
20 |
1:00pm – 5:00pm |
|
|
Boardroom |
16 |
9:00am – 5:00pm |
|
|
U Shape |
14 |
Evening (5:00pm – 8:00pm) |
|
|
Mon |
Theatre |
— |
9:00am – 1:00pm |
|
Cabaret/Classroom |
— |
1:00pm – 5:00pm |
|
|
Boardroom |
16 |
9:00am – 5:00pm |
|
|
U Shape |
10 |
Evening (5:00pm – 8:00pm) |
|
|
Bond |
Theatre |
— |
9:00am – 1:00pm |
|
Cabaret/Classroom |
— |
1:00pm – 5:00pm |
|
|
Boardroom |
8 |
9:00am – 5:00pm |
|
|
U Shape |
— |
Evening (5:00pm – 8:00pm) |
|
|
Newing |
Theatre |
16 |
9:00am – 1:00pm |
|
Cabaret/Classroom |
20 |
1:00pm – 5:00pm |
|
|
Boardroom |
14 |
9:00am – 5:00pm |
|
|
U Shape |
10 |
Evening (6:00pm – 8:00pm) |
|
|
Delaney Room w/ Dance Floor |
Theatre |
— |
9:00am – 1:00pm |
|
Cabaret/Classroom |
— |
1:00pm – 5:00pm |
|
|
Boardroom |
— |
9:00am – 5:00pm |
|
|
U Shape |
— |
Evening (6:00pm – 8:00pm) |
Conference Catering Options
Tea, Coffee & Biscuits
A classic and comforting selection of freshly brewed tea and coffee, served with a variety of traditional biscuits — ideal for morning or afternoon breaks.
Tea, Coffee & Cake/Danish Pastries
Upgrade your break with artisan cakes or freshly baked Danish pastries, served alongside premium tea and coffee — perfect for that mid-morning lift or a sweet afternoon treat.
One-Course Hot Meal
A hearty, chef-prepared hot main dish served with seasonal sides. A great option for keeping delegates nourished and focused.
Two-Course Hot Meal
Enjoy a complete dining experience with a delicious main course followed by a tempting dessert. Ideal for longer conferences or more formal gatherings.
Working Lunch (Soup & Sandwich Selection)
Designed for productivity, this convenient lunch includes a warming homemade soup paired with a variety of fresh sandwiches — perfect for networking or working through.
Fork Buffet
A generous selection of hot and cold dishes served with cutlery. Ideal for standing receptions or informal dining with substance and variety.
Finger Buffet
A crowd-pleasing assortment of bite-sized savoury and sweet options, designed for easy enjoyment without the need for cutlery — perfect for casual networking breaks.
Cold Buffet
A refreshing and well-balanced selection of cold meats, cheeses, salads, and accompaniments. A light yet satisfying choice that caters to a variety of tastes.